Monaco, known for its glamour and luxury, is also a premier culinary destination. In fact, in 2024, three restaurants stand out, bringing a new flavor to the city’s culinary scene. Here, then, is an overview of these three restaurants.
1. Amazónico Monte Carlo
To begin with, Amazonico—which opened on April 5, 2024—offers a sensory journey through the Amazon, strategically located in the heart of Monaco. The brainchild of Sandro Silva and Marta Seco, this restaurant offers a blend of tropical and Latin American cuisines. In fact, the menus blend the flavors of Latin America with those of Asia. To top it all off, signature cocktails have been created by a team of mixologists, adding a touch of exoticism inspired by the Amazon.”
2. L’Hermitage by Yannick Alléno
In addition, in collaboration with the three-Michelin-starred chef Yannick Alléno. The Société des Bains de Mer will open next summer, in July, a Japanese table at the hotel The Hermitage. For example, Yannick Alléno, who has already established himself as a culinary expert with his sushi bar, L’Abysse at the Pavilion Ledoyen in Paris. With this new restaurant in Monaco, he brings his expertise to the table. This new restaurant promises to offer a unique culinary experience, blending the subtlety of Japanese cuisine with the elegance of Monaco.
3. Deli Robuchon Saint-Laurant
Finally, The Robuchon Saint-Laurent Deli, located on theSaint-Laurent Avenue to Monaco, is a new addition to the 2024 culinary scene. This restaurant pays tribute to Joël Robuchon, the “Chef of the Century” with 32 Michelin stars in his name.
Offering a unique dining experience, the restaurant serves fresh dishes prepared by Michelin-starred chefs. The breads and pastries are homemade, and a variety of dishes are prepared with high-quality ingredients.
Open from Monday through Saturday, 8:00 a.m. to 8:00 p.m.. The Deli Robuchon Saint-Laurent offers a delicious French cuisine all day long. It’s more than just a restaurant. It’s a celebration of Robuchon’s legacy and a key player in the Monaco’s culinary scene in 2024.
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